News and Specials

Today we have some stunning Indian Ocean cleaned anchovies and mackerel. Call now on 01482 324452 to reserve yours and avoid disappointment.

Due to high demand we will be re-ordering Kingfish to arrive week commencing 10th December 2018. To pre-order your fish please call 01482 324452 to avoid disappointment. We are also now taking Christmas orders for collection up to 21st December 2018.

Arriving today we have some fresh Kingfish and fresh Indian mackerel. Call 01482 324452 to reserve yours today, as this could possibly be the last batch before Christmas.

Great news!! Kingfish arriving today, but be quick as when it’s gone it’s gone!! Call us now on 01482 324452 to reserve yours.

Congratulations to Helen Mayoh for winning 1st Prize and Adam Rothery for runner up. Their food looked absolutely fabulous and smelt fantastic!

The time for the final has been changed to start at 2pm this Sunday with the presentation due around 3pm.

SEE HELEN AND ADAM COOK AT THE HEYHA COPPER SAUCEPAN FINAL IN THE MAIN TENT AT THE BEVERLEY FOOD FESTIVAL 1.30 PM SUNDAY 7th OCTOBER 2018. THESE TWO FINALISTS WILL BE COOKING A MAIN COURSE FEATURING FISH OR SEAFOOD AND A DESSERT IN 40 MINUTES.

It’s that time of year again folks where we hope to get some Kingfish flown in. Call 01482 324452 to pre-order yours now.

The winners of the HEYHA Copper Saucepan Cook Off 2018. Now for the final on 7th October 2018