Arriving tomorrow we have limited supplies of fresh whole king fish. Call us now on 01482 324452 to reserve yours. Read More →

Pictured below with the judges at East Riding College are the winners of the 2019 Copper Saucepan cook off.  Thomas Lloyd of the Beverley Arms and Jordan Stainton of the Village Hotel Hull, will now go through  to the final at The Beverley Food Festival on 6th October 2019.... Read More →

We are pleased to finally have the ” Big Prawn Brand” crayfish tails back in stock. Call us on 01482 324452 for a quote. Read More →

Click on the link to see the latest on the competition. Copper Saucepan competition launched for 2019 Read More →

It’s that time again folks. The hunt for the Apprentice Chef of the year 2019 with the Copper Saucepan Award begins. Click on the link to find out more. www.heyha.co.uk Read More →

Arriving Tuesday, we have some superb Cornish Oysters from the Camel Estuary at Porthilly. Farmed by the Marshall family for five generations, these oysters have an amazing flavour. Call now to reserve yours on 01482 324452 Read More →

We would like to wish all our customers old and new a very Merry Christmas and a Happy New Year Read More →

So the king fish sold in record time, but we do have some Black pomfret due to arrive tomorrow. Call 01482 324452 to reserve yours now. Read More →

Today we have some stunning Indian Ocean cleaned anchovies and mackerel. Call now on 01482 324452 to reserve yours and avoid disappointment. Read More →

Due to high demand we will be re-ordering Kingfish to arrive week commencing 10th December 2018. To pre-order your fish please call 01482 324452 to avoid disappointment. We are also now taking Christmas orders for collection up to 21st December 2018. Read More →