Arriving today we have some fresh Kingfish and fresh Indian mackerel. Call 01482 324452 to reserve yours today, as this could possibly be the last batch before Christmas. Read More →

Great news!! Kingfish arriving today, but be quick as when it’s gone it’s gone!! Call us now on 01482 324452 to reserve yours. Read More →

Congratulations to Helen Mayoh for winning 1st Prize and Adam Rothery for runner up. Their food looked absolutely fabulous and smelt fantastic! Read More →

The time for the final has been changed to start at 2pm this Sunday with the presentation due around 3pm. Read More →

SEE HELEN AND ADAM COOK AT THE HEYHA COPPER SAUCEPAN FINAL IN THE MAIN TENT AT THE BEVERLEY FOOD FESTIVAL 1.30 PM SUNDAY 7th OCTOBER 2018. THESE TWO FINALISTS WILL BE COOKING A MAIN COURSE FEATURING FISH OR SEAFOOD AND A DESSERT IN 40 MINUTES. Read More →

It’s that time of year again folks where we hope to get some Kingfish flown in. Call 01482 324452 to pre-order yours now. Read More →

The winners of the HEYHA Copper Saucepan Cook Off 2018. Now for the final on 7th October 2018 Read More →

For arrival next week we have fresh whole Hamachi from Mexico. Call us on  01482 324452 to reserve yours. Read More →

We are proud to yet again sponsor the Copper Saucepan Awards. This Apprentice Chef competition is an excellent opportunity for young talented chefs to show what they can do. More information about the competition can be found at heyha.co.uk Read More →

Wanting something special to cook your loved one tonight? Today we have Dover soles, razor clams, live mussels, monk fish , scallops , rainbow trout and halibut all fresh in. Give us a call on 01482 324452 and  reserve yours now.   Read More →